Milk and Dairy - A-Test Compliance Services Group

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Milk and Dairy

Milk Powder and Dairy Products Detection

Milk powder and dairy products are the fastest growing industries in the food manufacturing industry. Because of China's dairy industry development time is short, fast pace of development, the foundation is weak, especially in terms of milk due to management, quality control, reasons for the backwardness of detection methods, etc. Quality and safety problems occur from time to time, causing damage to the lives and property of consumers. Therefore, the control of the quality of milk powder and dairy products is a problem that the society should pay attention to.

Sensory test items	Method standard
Color, taste, odor, tissue state, reconstitution	According to the corresponding standard
Heat	According to the corresponding standard
protein	GB 5009.5
fat	GB 5413.3
Linoleic acid	GB 5413.27
Vitamin A, Vitamin D, Vitamin E	GB 5413.9
Vitamin K	GB 5413.10
Vitamin B1	GB 5413.11
Vitamin B2	GB 5413.12
Vitamin B6	GB 5413.13
Vitamin B12	GB 5413.14
Niacin (niacinamide)	GB 5413.15
Folic acid	GB 5413.16
Pantothenic acid	GB 5413.17
Vitamin C	GB 5413.18
Biotin	GB 5413.19
Sodium, potassium, copper, magnesium, iron, zinc, calcium	GB 5413.21
phosphorus	GB 5413.22
Calcium to phosphorus ratio	/
iodine	GB 5413.23
chlorine	GB 5413.24
choline	GB 5413.20
Inositol	GB 5413.25
Taurine	GB 5413.26
L-carnitine
Docosahexaenoic acid, arachidonic acid (% total fatty acids)	GB 5413.27
selenium	GB 5009.93
manganese	GB 5413.21
Moisture (limited to powdered products)	GB 5009.3
Powdered products (%)	GB 5009.4
Impurities / powder products (except products to add fruits and vegetables)	GB 5413.30
lead	GB 5009.12
Nitrate (NaNO3 meter) (except products to add fruits and vegetables)	GB 5009.33
Nitrite (calculated as NaNO2)	GB 5009.33
Aflatoxin M1	GB 5413.37
Total number of colonies	GB 4789.2
Colon colonies	GB 4789.3
salmonella	GB 4789.4
Melamine	GB 22388
Food Label	GB 7718、GB 13432