Frozen surface and rice products testing
Frozen surface rice products are important foods for daily consumption of Chinese residents.
Frozen rice food (dumplings, Tang Yuan, spring rolls), These raw products shipped in the rules will review the project the total number of colonies, executable standard GB 19295 No total number of bacterial colonies in raw products
The detection of the total number of colonies is particularly important.
Test items | According to the standard |
Sensory requirements | GB/T 5009.56-2003(3) |
Peroxide value | GB/T 5009.56-2003、GB/T 5009.37-2003(4.2) |
lead | GB 2762-2012、GB 5009.12-2010 |
Total number of colonies | GB 4789.1-2010、GB 4789.2-2010 |
Coliform bacteria | GB 4789.1-2010、GB 4789.3-2010 |
salmonella | GB 4789.1-2010、GB 4789.4-2010 |
Staphylococcus aureus | GB 4789.1-2010、GB 4789.10-2010 |